Honey Mustard Chicken

Recipe for Honey Mustard Chicken.

Honey Mustard Chicken

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• Servings: 6

Ingredients:

• 6 Boneless, Skinless Chicken Breasts
• Salt and Pepper
• 1/2 Teaspoon Dried Parsley
• 1/2 Cup Honey
• 1/2 Cup Yellow Mustard

Instructions:

1. Preheat oven to 350F.
2. Sprinkle chicken breasts with salt and pepper, and place in a lightly greased baking dish. In a small bowl, combine the honey, mustard, and parsley. Mix well and then pour 1/2 of this mixture over the chicken.
3. Bake in the oven for 25-30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey and mustard mixture. Bake for an additional 10 to 12 minutes, or until chicken is no longer pink and juices run clear.