Broccoli & Cheddar Soup

Broccoli & Cheddar Soup.

Broccoli & Cheddar Soup

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• Servings: 3

Ingredients:

• 6 Cups Broccoli
• 1/2 Cup Flour
• 6 Cups Chicken Broth
• 2 1/2 Cups Grated Cheddar Cheese
• Bacon, Crumbled (Optional)
• 1 1/2 Cups Milk

Instructions:

1. Chop broccoli finely and cook until tender. Set aside.
2. In a large pot, combine broth and milk. Slowly whisk in the flour and then cook over medium-high heat until it starts to boil.
3. Add chopped broccoli and reduce heat to medium.
4. Cook 4-5 minutes and then add cheese. Once cheese has melted, you’re done!
5. Serve, topped with bacon if you wish.