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	<title>Comments on: Homemade Granola Recipe</title>
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		<title>By: JoAnne</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-135559</link>
		<dc:creator>JoAnne</dc:creator>
		<pubDate>Tue, 02 Apr 2013 15:57:38 +0000</pubDate>
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		<description><![CDATA[I have an healthier, quicker recipe for homemade granola.  It is a cereal recipe, but I use it on plain yogurt.
2 1/2 cups large flake rolled oats
1/2 cup each of sliced almonds, sunflower seeds, wheat germ, and honey.  You can also add ground flax seeds to this.
Mix oats, almonds, seeds and wheat germ together; stir in honey to coat. Spread on foil-lined cookie sheet.
Bake at 300F for 40 mins, stirring 3 times ( or about every 10 mins)
I prefer to drip the honey over the mixture after spreading in on the cookie sheet; I find it easier than trying to stir the honey around.
Makes about 4 cups.  Per 1/4 cup; 149 cal, 5g Pro, 6g total fat ( 1g sat.), 22g carb, 3 g fibre]]></description>
		<content:encoded><![CDATA[<p>I have an healthier, quicker recipe for homemade granola.  It is a cereal recipe, but I use it on plain yogurt.<br />
2 1/2 cups large flake rolled oats<br />
1/2 cup each of sliced almonds, sunflower seeds, wheat germ, and honey.  You can also add ground flax seeds to this.<br />
Mix oats, almonds, seeds and wheat germ together; stir in honey to coat. Spread on foil-lined cookie sheet.<br />
Bake at 300F for 40 mins, stirring 3 times ( or about every 10 mins)<br />
I prefer to drip the honey over the mixture after spreading in on the cookie sheet; I find it easier than trying to stir the honey around.<br />
Makes about 4 cups.  Per 1/4 cup; 149 cal, 5g Pro, 6g total fat ( 1g sat.), 22g carb, 3 g fibre</p>
]]></content:encoded>
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		<title>By: Cassie Howard</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-105525</link>
		<dc:creator>Cassie Howard</dc:creator>
		<pubDate>Fri, 04 Jan 2013 13:49:08 +0000</pubDate>
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		<description><![CDATA[It depends on where you buy your ingredients. I buy mine from the Bulk Barn (usually) and it&#039;s much cheaper to make my own.]]></description>
		<content:encoded><![CDATA[<p>It depends on where you buy your ingredients. I buy mine from the Bulk Barn (usually) and it&#8217;s much cheaper to make my own.</p>
]]></content:encoded>
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		<title>By: Sierra</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-105238</link>
		<dc:creator>Sierra</dc:creator>
		<pubDate>Thu, 03 Jan 2013 04:06:22 +0000</pubDate>
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		<description><![CDATA[Is there a big price deference between buying and making?]]></description>
		<content:encoded><![CDATA[<p>Is there a big price deference between buying and making?</p>
]]></content:encoded>
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		<title>By: Abbie</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-86409</link>
		<dc:creator>Abbie</dc:creator>
		<pubDate>Sat, 20 Oct 2012 20:57:43 +0000</pubDate>
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		<description><![CDATA[I just made this with Quick Cooking Rolled oats because it&#039;s all I had.  It turned out just fine, just cut cooking time down to 30 minutes.]]></description>
		<content:encoded><![CDATA[<p>I just made this with Quick Cooking Rolled oats because it&#8217;s all I had.  It turned out just fine, just cut cooking time down to 30 minutes.</p>
]]></content:encoded>
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	<item>
		<title>By: Cassie</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-82354</link>
		<dc:creator>Cassie</dc:creator>
		<pubDate>Mon, 24 Sep 2012 00:23:12 +0000</pubDate>
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		<description><![CDATA[Jenn: Yes, you could do that.]]></description>
		<content:encoded><![CDATA[<p>Jenn: Yes, you could do that.</p>
]]></content:encoded>
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		<title>By: Jenn</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-82257</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Fri, 21 Sep 2012 21:13:42 +0000</pubDate>
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		<description><![CDATA[Do you think I could replace the butter with oil? I&#039;m avoiding dairy but looking for a good granola recipe.]]></description>
		<content:encoded><![CDATA[<p>Do you think I could replace the butter with oil? I&#8217;m avoiding dairy but looking for a good granola recipe.</p>
]]></content:encoded>
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		<title>By: Pamela @ FabulousSavings.ca</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-81294</link>
		<dc:creator>Pamela @ FabulousSavings.ca</dc:creator>
		<pubDate>Tue, 11 Sep 2012 20:56:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.mrsjanuary.com/?p=34649#comment-81294</guid>
		<description><![CDATA[I&#039;ve been wanting to try my own granola - looks good &amp; so does the pumpkin pie granola recipe Jackie posted - thanks for sharing, ladies!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve been wanting to try my own granola &#8211; looks good &amp; so does the pumpkin pie granola recipe Jackie posted &#8211; thanks for sharing, ladies!</p>
]]></content:encoded>
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		<title>By: BigDog</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-81266</link>
		<dc:creator>BigDog</dc:creator>
		<pubDate>Tue, 11 Sep 2012 17:18:46 +0000</pubDate>
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		<description><![CDATA[Thanks for sharing! Can&#039;t wait to make it!]]></description>
		<content:encoded><![CDATA[<p>Thanks for sharing! Can&#8217;t wait to make it!</p>
]]></content:encoded>
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		<title>By: Cassie</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-81229</link>
		<dc:creator>Cassie</dc:creator>
		<pubDate>Tue, 11 Sep 2012 12:43:57 +0000</pubDate>
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		<description><![CDATA[sandy: Hmm, it&#039;s hard to say, but the almonds and maple syrup are the most expensive items. Everything else is very cheap.

Jackie: Thanks for sharing, that looks good!

Monia: Just regular rolled oats that you can get at any grocery or bulk food store. Make sure not to use &quot;Quick Cooking&quot; rolled oats, though.]]></description>
		<content:encoded><![CDATA[<p>sandy: Hmm, it&#8217;s hard to say, but the almonds and maple syrup are the most expensive items. Everything else is very cheap.</p>
<p>Jackie: Thanks for sharing, that looks good!</p>
<p>Monia: Just regular rolled oats that you can get at any grocery or bulk food store. Make sure not to use &#8220;Quick Cooking&#8221; rolled oats, though.</p>
]]></content:encoded>
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		<title>By: Monica</title>
		<link>http://www.mrsjanuary.com/easy-recipes/homemade-granola-recipe/comment-page-1/#comment-81224</link>
		<dc:creator>Monica</dc:creator>
		<pubDate>Tue, 11 Sep 2012 12:22:13 +0000</pubDate>
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		<description><![CDATA[What are &quot;rolled oats&quot;?]]></description>
		<content:encoded><![CDATA[<p>What are &#8220;rolled oats&#8221;?</p>
]]></content:encoded>
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