Our Menu Plan This Week

Breakfast:

Oatmeal Blueberry Pancakes
Homemade Instant Oatmeal Packets x2
Cold Cereal x2
Breakfast Scramble

Lunch:

Leftovers x3
Picnic Lunch
Eggs, Toast, Fruit x2
Chicken Fajitas

Dinner:

Homemade Thin Crust Pizza
Chicken with Rice Soup
Sweet Potato Shepherd’s Pie with Turkey
Parmesan Chicken Bites, Oven Roasted Broccoli, Garlic Quinoa with Parmesan Cheese
Slow Cooker Minestrone Soup, Bread
Turkey Meatballs, Oven Roasted Potatoes, Salad
Spinach Lasagna Rolls

Dessert/Snacks:

Fruit
Greek Yogurt with Homemade Granola
Cottage Cheese
Carrot & Celery Sticks with Homemade Hummus
Homemade Sugar Cookies
Crinkle Cookies (Black & Whites)

What’s on your menu this week?