|
CHOCOLATE PEANUT BUTTER RICE KRISPIES SQUARES
Ingredients:
2. Pour rice krispies mixture in a lightly greased 8x8 baking dish and place in the fridge to harden (about 20 minutes). Once that is done, remove from 8x8 pan and cut into about 12 pieces. 3. In a small saucepan, fill with water (half full should do it) and place a small bowl on top. Pour the chocolate chips in the bowl and turn the burner on to HIGH. 3. Once chocolate is melted, remove from stove. You can either dip your rice krispies treats in the chocolate of pour the chocolate over them. Delicious!
|